No Bake Diabetic Chocolate Pudding
This low carb chocolate pudding provides a delicately blended mix of healthy goodness that makes you discover the deepness of dark natural flavors.
Servings Prep Time
2people 5minutes
Servings Prep Time
2people 5minutes
Ingredients
Instructions
  1. Put everything (except chocolate) into a food processor and blend for 1-2 minutes until smooth. You may need to use a spatula to scrape down the edges and then blend again.
  2. Scoop into 2 serving glasses, and top with grated chocolate.
  3. Refrigerate for at least 1 hour before eating.
Recipe Notes

These will keep in the fridge for 3 days.