Low Carb Gourmet Diabetic Pizza
Ditch the regular pizza crust that is super high in carbs for our low carb pizza that has just 6 g net carbs for 1/2 large pizza! Filling and satisfying.
low carb pizza crust
– see other recipe
pitted kalamata olives
– equiv. 4 slices – diced
red bell pepper
– equiv. 4 mushrooms – sliced
Preheat oven to 350°F/ 175°C.
Prebake the low carb pizza crust and prepare all the vegetables onto a plate ready to top the pizza.
Spread the tomato paste evenly over the pizza crust.
Top with the ingredients and then the cheese.
Bake for 12 minutes, remove from oven, cool slightly, then use a pizza cutter to slice the pizza into 8 pieces.