Key Benefits

• Highly effective for enhancing liver health – to regenerate liver cells, supports improved liver function, and boosts overall metabolism
• Reduces insulin resistance
• Lowers blood glucose and A1C levels
• Reduces systemic inflammation and oxidative stress
• Improves cholesterol levels
• Aids in weight loss

Overview

Milk Thistle, also known as Silybum marianum, has been used for centuries for its medicinal properties. One of its key benefits is in enhancing liver health, which is incredibly important for people living with prediabetes and type 2 diabetes who often have fatty liver.

The liver is involved in many important functions – blood glucose regulation, cholesterol production and regulation, detoxification, filtering, assimilating and storing nutrients, producing major components of the blood – healthy cells for immunity, energy regulation and hormone production.

Since Milk Thistle supports liver health, it helps to improve overall metabolism and the effective utilization and processing of nutrients such as glucose (blood sugar) and lipids (cholesterol).