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5 Delicious Low Carb Diabetic “Pasta” Recipes

➢ By Dr Jedha & DMP Nutritionists | 6 Comments
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Table of Contents[Hide][Show]
  • Chicken Carbonara ‘Pasta-ish’ Dish
  • Chicken Pesto Zoodles Salad
  • Beef Basil Noodles (5 Ingredients)
  • Creamy Mustard Chicken Noodles
  • Olive Herb Chicken Spaghetti

Here at DMP, we encourage a lower carb diet – because science shows it works – including science we’ve conducted ourselves in the T2Diet Program randomized controlled trial, which was proven to be highly successful for lowering A1c, weight and medications.

That means, for best results, high carb starchy foods like pasta are best avoided or at least minimized a great deal.

But that doesn’t mean you have to miss out on pasta-like dishes because there are a range of low carb pasta options available.

And below you’ll find 5 incredibly delicious recipes to try – these are bound to satisfy your appetite!

Chicken Carbonara ‘Pasta-ish’ Dish

Bacon is not an everyday food, but a carbonara wouldn’t be the same without it – it just adds that delicious smoky flavor to the dish.

Add that to a creamy sauce and you can top your steamed cabbage noodles with the topping and you won’t know the difference – so tasty.

And best of all, this dish can be made in 15 minutes flat!

Low Carb Chicken Carbonara

Click here for the recipe.

Chicken Pesto Zoodles Salad

A dish that can be enjoyed both hot and cold and uses the favorite of many – basil pesto.

Using zucchini noodles, made with the awesome vegetable spiralizer – this dish makes the perfectly satisfying lunch or dinner meal.

Diabetic Lunch: Chicken Pesto Zoodle Salad

Click here for the recipe.

Beef Basil Noodles (5 Ingredients)

If you’re looking for another zucchini noodle-based dish that is super fast to make – give this Beef Basil Noodles a try.

It only contains 5 ingredients. But don’t let that fool you because it is simply delish.

Click here for the recipe.

Creamy Mustard Chicken Noodles

This saucy creamy mustard dish uses the Japanese Shirataki noodles, which are super low carb and work well in saucy dishes such as this. And the mustard gives it a zesty zing that keeps you coming back for more.

Creamy Mustard Chicken Noodles

Click here for the recipe.

Olive Herb Chicken Spaghetti

Another favorite, simple to cook meal, 15 minute meal, with the overtones of kalamata olives and fresh tomatoes and bell pepper.

Diabetic Spaghetti: Olive Herb Chicken

Click here for the recipe.

You can also top zucchini or konjac noodles with an Italian bolognese sauce, a spicy Greek herb infused number, or any sauce of your choice.

And if you want to look around, there are a few low carb pastas you can purchase as well.

Make sure you give those recipes a try, though. They really are delicious!

Please pin, tweet or share these recipes – your friends will love them. ;)

Click here for the food list

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💬 6 Comments - Join the conversation, leave yours below. Filed Under: Diabetes Diet

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  1. Joe Fazzari

    07/27/2024 at 8:50 am

    What are the low carb pastas. The link is not working.

    Reply
  2. Jane

    06/17/2017 at 11:00 pm

    Love these ideas! I have another one to add…I’ll use a bed of french cut green beans as my “pasta” and top with meat sauce and parmesan cheese.

    Reply
    • Jedha

      06/17/2017 at 11:37 pm

      Oh yes, that’s another great one Jane, I love that one too!

      Reply
  3. Jerry Slaughter

    05/27/2017 at 6:22 pm

    Age 76 dietetic 2 heart prb,on warfarn 227 lbs copd due to detatched retina one eye don’t eat red meat much love veggies but can’t eat green . Eggs and bacon and cereal mostly for breakfast not much for lunch dinner this and that not too much pasta not much whit bread some wheat bred no water don’t like that stuff mostly diet max pepsi ,,,,,, old fashion country food not to hot on aNY thing fancy recond you can help blood sugars around 120 , 160 a 1c about 8 low income a lot I can’t affordb

    Reply
  4. Janet Huyton

    05/27/2017 at 8:48 am

    Thanks for these – have you tried 100% mung bean noodles? :-)

    Reply
    • Jedha

      05/27/2017 at 4:43 pm

      We don’t use mung bean noodles Janet, they are super high in carbs, like around 60 grams for half a cup!

      Reply

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