Benefits of Pumpkin Seeds For Type 2 Diabetes
Pumpkin seeds, also known as pepitas, are a hallmark of trail mix and of many ‘healthy cereals.’ But a lot of people don’t know just how tasty they can be on their own. These charming, flat little …
Managing type 2 diabetes or prediabetes means making smart choices about the foods you eat.
It’s not always easy to figure out which foods will help you lower blood sugar levels and which ones might cause a spike.
But the good news is that with a bit of guidance, you can make confident choices that support your health, taste buds, and lifestyle.
Choosing the right foods is one of the most effective ways to naturally manage blood sugar levels, support weight loss, and reduce the need for medications. In fact, it’s one of the most powerful steps you can take toward better health!
Here at DMP, we dive deep into the world of foods to help you understand what works best for managing blood sugar. From exploring the benefits of everyday staples like almonds and apples to more indulgent choices like steak and salmon, you’ll find practical tips and science-backed insights on how each food impacts your blood sugar.
Finding the right foods for blood sugar control doesn’t mean feeling deprived. In fact, there’s a whole variety of delicious options that you can enjoy while keeping your blood sugar in check:
Blood Sugar-Friendly Staples: Discover foods like nuts, seeds, leafy greens, and best meats to eat that can help keep you full and satisfied without causing blood sugar spikes. We’ll guide you through the health benefits and provide tips on how to incorporate these foods into your daily meals.
Low Carb Options and Swaps: You don’t have to say goodbye to your favorite dishes. Learn how to enjoy pasta, bread, and even desserts by making smart low carb swaps that taste just as good but won’t send your blood sugar soaring.
The Worst Foods for Diabetes: It’s equally important to know which foods to avoid. We’ll highlight common culprits that cause rapid blood sugar rises—things like sugary snacks, refined grains, and certain types of high-carb foods—and explain why they should be kept off your plate.
Confused about certain foods and whether they’re good or bad for diabetes? We clear up the myths and provide the facts, so you can confidently include the right foods in your diet.
For instance, you’ll learn about different types of sweeteners like xylitol and erythritol, understand why some fruits are better than others, and get clarity on how different protein sources affect your blood sugar.
It’s one thing to know which foods are helpful; it’s another to put that knowledge into practice.
We provide simple, actionable advice on how to use all the right foods to create balanced diabetes meals and stay on track with your health goals. You’ll find plenty of meal ideas, snack suggestions, and even tips on how to make dining out a healthy experience.
Our aim is to provide you with straightforward, research-backed advice that fits into your everyday life. Whether you’re prediabetes, newly diagnosed or have been managing diabetes for a while, you’ll find the information here to be practical, encouraging, and easy to understand.
Managing your blood sugar doesn’t have to be complicated or boring. With the right knowledge, you can enjoy a wide variety of foods that help you thrive and feel great every day.
Pumpkin seeds, also known as pepitas, are a hallmark of trail mix and of many ‘healthy cereals.’ But a lot of people don’t know just how tasty they can be on their own. These charming, flat little …
We often get questions around what the best sweeteners are to eat when you have type 2 diabetes. This includes everything from regular sugar to honey to agave. But today we’re covering the …
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Most of us typically experience pumpkin at a few very specific times of year — carved into funny faces on front porches at Halloween, and baked into super-sweet pumpkin pie at Christmas or …
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It’s been suggested that walnuts are a heart healthy addition to any diet, including a diet for type 2 diabetes. And that’s exactly what we’re going to explore today. Known for their …
Asparagus is a very unique vegetable. We are most often familiar with long green spears narrowing out to beautiful budded tips. However, asparagus also grows in purple and white varieties and can come …
Agave is a plant native to regions with hot climates such as Mexico, the Southwestern U.S., and some areas of South America. Like the aloe vera plant, agave is a succulent, which holds a “sap” or …
Green beans are one of the few widely accepted non-starchy vegetables that fit extremely well into a low carb diet. While they come from the same family as starchy beans (pinto, kidney, great …
Most of us have eaten olives at some point in our lives. They show up in a huge variety of different foods and drinks, from Greek salads to martinis to pizza. Whether or not you enjoy eating olives in …
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Spinach is one of those non-controversial foods when it comes to health benefits—we all know it’s a healthy food–the question is HOW healthy is it? What is true and what is hype? And how …
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If you were interviewing coconut oil for a job, you’d soon see it has quite an impressive resume, which is exactly why we’re going to chat about coconut oil and diabetes. A quick internet …
Technically not vegetables, mushrooms are actually classified as fungus–they have no roots, leaves, flowers or seeds. In fact, mushrooms aren’t even plants as they do not require soil or light …
If you’re wondering if protein powder fits into a diabetic diet, the answer is yes. Protein powder makes a great addition to baked goods such as cakes. It also makes a great addition to shakes, …
What comes to mind when you think of lettuce? Rabbit food? Salads? Diets? Lettuce seems to have an interesting reputation, but it really is a fascinating vegetable. There are hundreds of varieties of …
Celery’s claim to fame as a low-calorie diet food just barely scratches the surface when you consider its multitude of health benefits and the wide variety of options for incorporating into meals, …
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Beets are one of the loveliest of veggies. From the rich red varieties to the yellow, orange and purple options, they are a fun way to add color and balance to meals. Beets do contain sugar and, in …
We all love cake from time to time – for an afternoon treat, as a birthday celebration, to satisfy those after-dinner cravings for dessert. But, as a diabetic, you need low carb cake mix or …
While I discussed the more common “milk kefir in a previous post, we’re here today to talk about water kefir and diabetes. Water kefir, also called “tibicos,” is a different type of probiotic …
Whether you’re from the North and call it “Pop,” from the Midwest/South and call it “Soda,” or from Texas can call it “Coke (even if you’re referring to a different brand which confuses the rest of …
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While traditional cucumbers are long and green, they can come in a variety of colors, including white and orange. They also come in various sizes and shapes, including more rounded or oval. …
As quoted from Diabetes UK: “All the carbohydrates you eat and drink are broken down into glucose. The type, and amount, you consume can make a difference to your blood glucose levels and diabetes …